Discover a Delicious Twist with Cheeseburger Casserole Recipe

Who doesn’t love the classic flavors of a cheeseburger? Imagine enjoying those flavors in a comforting casserole dish. Cheeseburger Casserole Recipe combines all the elements of a traditional cheeseburger—beef, cheese, pickles, and more—into a hearty, satisfying meal that’s perfect for family dinners or gatherings with friends. In this article, we’ll guide you through a step-by-step recipe to create this mouthwatering Cheeseburger Casserole right in your own kitchen. Get ready to indulge in a delightful twist on a beloved favorite!

Ingredients You’ll Need

Before you begin, gather these essential ingredients to make Cheeseburger Casserole:

For the Casserole:

  • 1 lb ground beef
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 1/2 cup pickles, chopped
  • 1 cup cheddar cheese, shredded
  • 1 cup mozzarella cheese, shredded
  • 1 cup milk
  • 1 cup beef broth
  • 1/4 cup ketchup
  • 2 tbsp mustard
  • 2 tbsp tomato paste
  • 2 tbsp Worcestershire sauce
  • Salt and pepper, to taste
  • 1 lb elbow macaroni or any pasta of your choice

For Topping:

  • 1 cup breadcrumbs
  • 2 tbsp butter, melted

Step-by-Step Cooking Instructions

Let’s dive into how to make Cheeseburger Casserole with these easy-to-follow steps:

Preparing the Casserole:

  1. Cooking the Beef Mixture:
    • Heat a large skillet over medium-high heat and add the ground beef. Cook until browned and crumbled.
    • Add the diced onions and minced garlic to the skillet. Sauté until the onions are translucent and fragrant.
  2. Adding Flavor and Sauce:
    • Stir in the chopped pickles, shredded cheddar cheese, mozzarella cheese, ketchup, mustard, tomato paste, and Worcestershire sauce into the skillet with the cooked beef mixture.
    • Pour in the milk and beef broth. Stir everything together until well combined and simmer for about 5-7 minutes to thicken the sauce.
    • Season with salt and pepper to taste. Remove from heat and set aside.
  3. Cooking the Pasta:
    • Cook the elbow macaroni or pasta according to the package instructions until al dente. Drain well and return to the pot.

Assembling and Baking the Casserole:

  1. Combining Pasta and Beef Mixture:
    • Preheat your oven to 350°F (175°C).
    • Add the prepared beef mixture to the cooked pasta in the pot. Stir gently until the pasta is evenly coated with the sauce.
  2. Baking the Casserole:
    • Transfer the pasta and beef mixture into a greased 9×13-inch baking dish.
    • In a small bowl, mix together the breadcrumbs and melted butter. Sprinkle the breadcrumb mixture evenly over the casserole.
  3. Baking to Perfection:
    • Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
    • Remove the foil and bake for an additional 10 minutes, or until the top is golden brown and the casserole is bubbly.

Serving Suggestions

Cheeseburger Casserole is best served hot and fresh out of the oven. Pair it with a side salad or steamed vegetables for a well-rounded meal. This dish also reheats well, making it ideal for leftovers the next day.


In conclusion, Cheeseburger Casserole offers a delightful twist on the classic cheeseburger by transforming it into a comforting casserole dish. With its creamy cheese sauce, savory beef mixture, and crispy breadcrumb topping, this recipe is sure to become a family favorite. Whether you’re cooking for a weeknight dinner or a special occasion, Cheeseburger Casserole is a crowd-pleaser that satisfies cravings and brings smiles to the table.

For more ideas, recipes, and cooking tips and tricks, please visit us at Hells Chicken Vegas.

FAQs About Cheeseburger Casserole Recipe

Can I substitute the ground beef with another protein?

Yes, you can substitute ground beef with ground turkey, chicken, or even a meatless alternative such as plant-based crumbles. Adjust cooking times and seasonings accordingly to suit your preference.

Can I use different types of cheese in this casserole?

Absolutely! Feel free to experiment with different cheeses such as Swiss, Monterey Jack, or even a blend of your favorites to customize the flavor profile of the casserole.

How do I store leftovers of Cheeseburger Casserole?

Store any leftover casserole in an airtight container in the refrigerator for up to 3 days. Reheat individual servings in the microwave or oven until warmed through before serving.

Can I freeze Cheeseburger Casserole?

Yes, you can freeze Cheeseburger Casserole for up to 3 months. Prepare the casserole as directed but skip the baking step. Cover tightly with foil and freeze. When ready to enjoy, thaw overnight in the refrigerator and bake according to the recipe instructions.

Can I make Cheeseburger Casserole ahead of time?

Yes, you can assemble the casserole ahead of time and refrigerate it, covered, for up to 24 hours before baking. Allow the casserole to come to room temperature before baking as directed.

Enjoy making and savoring this delicious Cheeseburger Casserole with your loved ones, and relish in the comforting flavors it brings to your table!